Empanada

Look at those golden empanadas baked to perfection! Filled with minced beef, veggies, and aromatics, you really can't go wrong. The pastry is for sure the most tedious part about making these meat pockets. But the secret? Don't cheap out on the butter. Butter is expensive now, but trust me, you would not want to miss out on the buttery, crumbly, and savory pastry.